WINEMAKING NOTES
Biodynamic (Certified)
Hand harvested off the famed Yangarra Vineyard. Direct to press and fermented in aged French oak where it has undergone a slow two year fermentation. Complexity and beyond. This wine was inoculated with a speciality Sherry yeast strains which has done wonders to the wine. It's bold, one that is hard to forget. Cheese after dinner please ..
Grown in Kangarilla, McLaren Vale on Kaurna Country
WINEMAKING NOTES
Biodynamic (Certified)
Hand harvested off the famed Yangarra Vineyard. Direct to press and fermented in aged French oak where it has undergone a slow two year fermentation. Complexity and beyond. This wine was inoculated with a speciality Sherry yeast strains which has done wonders to the wine. It's bold, one that is hard to forget. Cheese after dinner please ..
Grown in Kangarilla, McLaren Vale on Kaurna Country
