Riesling (50%), Viognier (25%), Sauvignon Blanc (25%). A selection of aromatic and textural white varietals grown in Central Victoria's diverse viticultural regions including - Great Western, Pyrenees & Hanging Rock, Macedon. The varietals introduce their own unique lifted florals and textures thanks to differing pick times and the use of individual ferment techniques and vessels.
ABV: 12.2%
Standard drinks: 7.2
Grown in Central Victoria on the traditional lands of the Eastern Kulin Nations
Riesling (50%), Viognier (25%), Sauvignon Blanc (25%). A selection of aromatic and textural white varietals grown in Central Victoria's diverse viticultural regions including - Great Western, Pyrenees & Hanging Rock, Macedon. The varietals introduce their own unique lifted florals and textures thanks to differing pick times and the use of individual ferment techniques and vessels.
ABV: 12.2%
Standard drinks: 7.2
Grown in Central Victoria on the traditional lands of the Eastern Kulin Nations
