Grown on an organic site in the sun-burnt rolling hills of the Pyrenees in Western Victoria. This destemmed fruit received delicate handling and underwent a long cold soak period before a short maceration on skins to capture the pretty aromatics so crucial for this chillable style.
ABV: 12.2%
Standard drinks: 7.2
Grown in Pyrenees, Central Victoria on Djabwurung Country
Grown on an organic site in the sun-burnt rolling hills of the Pyrenees in Western Victoria. This destemmed fruit received delicate handling and underwent a long cold soak period before a short maceration on skins to capture the pretty aromatics so crucial for this chillable style.
ABV: 12.2%
Standard drinks: 7.2
Grown in Pyrenees, Central Victoria on Djabwurung Country
